What We Offer
From a single bartender to a full event crew — we provide trained, professional hospitality staff for every role your event requires.
Our banquet servers are trained in fine dining service standards — from French service to buffet-style receptions. Attentive, discreet, and impeccably presented, they ensure every guest feels attended to throughout the event.
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Skilled, personable bartenders who manage full-service bars with professionalism and efficiency. Whether it's a curated wine list at a Sonoma vineyard wedding or a full cocktail bar at a corporate gala, our bartenders keep service flowing.
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An event captain is your on-site service director — coordinating the entire staff team, communicating with venue management, and ensuring every detail of your service plan is executed flawlessly from start to finish.
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Our setup and breakdown crews handle the physical transformation of your event space — efficiently and carefully. We arrive early, work systematically, and leave your venue in perfect condition.
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Events We Staff
We staff events of all sizes across Sonoma and the greater Wine Country region — from intimate private dinners to large-scale fundraisers and corporate galas.
Tell us about your event and we'll put together the right team.